Gluten-Free, Dairy-Free and Vegan/Plant-Based Sweet Breads Delivered
- Better Than a Muffin
- Plant-Based Options
- Pre-Wrapped
- Single-Serve
Cookbook Holiday Bundle!
Our cookbook bundle with a pretty bow and spatula makes a unique gift for your gluten-free friend, co-worker, teacher, relative, or hey just for yourself! 60 easy to make recipes!
Watch Tabitha Brown & her daughterreview our VEGAN breads!
About Outrageous Baking
Since 2006, Outrageous Baking has been crafting delicious gluten-free and dairy-free sweet breads in Boulder, Colorado.
Outrageous Baking was born from a search for good gluten- and dairy-free treats for my daughter, who had food allergies when she was an infant. After experimenting in the kitchen I came up with a take on a old family recipe, Aunt Kay’s Cinnamon Coffee Cake, which has turned into an all-time customer favorite. That sweet smell of cinnamon and the swirl of yummy goodness within the bread played a big part in Outrageous Baking’s booming start.
We’ve grown from a small, home-based business to a full commercial production, but the same wholesome ingredients and handmade products haven’t changed a bit.
People always ask us, “How can your breads be so moist and delicious without gluten and dairy?” Our answer, we only use top-quality ingredients with no preservatives, and every single loaf is made with a whole lot of love.
-Pamela
What Our Customers Are Saying
“Being gluten free stinks! All the good baked goods I can no longer eat… Until Outrageous Baking came into my life. This bread is as good as mom’s homemade!” – Christine from Boulder, CO
“The first bite I took from the chocolate zucchini bread made me disappear for a while. It was so good. I was almost afraid that I would eat the whole loaf!” ” – Sally from Boulder, CO
“Can’t begin to express how much I love their gluten-free flour! Delicious and the perfect “cake like” texture I’ve been missing! Now THAT is the mark of an amazing gluten-free blend!” – Jamie from Denver, C-
Our Ingredients
We’re often asked, “What’s the secret that makes your bread taste so outrageous?” Besides love, every recipe begins with our non-GMO flour mix made with whole grain brown rice. Another key ingredient is rice bran oil, a cooking oil that’s a great source of vitamin E complex, antioxidants and other micronutrients that help fight free radicals and combat the effects of aging. Other ingredients include fresh zucchini, pumpkin, organic coconut milk, and orange and lemon juice, delicious things you might find in your home kitchen.
