Pizzelles
A delicious light holiday cookie, perfect for sharing with family and friends.
Servings 15
Ingredients
- 1 3/4 cup of Outrageous Baking All Purpose Flour
- 2 tsp baking powder
- 3 large eggs
- 1/2 cup sugar I cut this down from original recipe which was 3/4
- 1/2 cup butter
- 1 Tbsp vanilla or anise extract
Instructions
- Place flour and baking powder in a small bowl.
- Mix eggs, sugar,vanilla, slowly add meted butter.
- Add flour mixture until just combined.
- Heat Pizzelle iron and grease it.
- Drop 2 tsp of batter in the center of the iron. Close lid and lock.
- Follow instruction of your iron when cookies should be done, most likely it will be when he green light comes back on.
Notes
Warm Pizzelles may be wrapped around a dowel to make cannoli shells.
You can do any variation of flavors you like, add peppermint crushed candy or some mini chocolate chips. Adapted from Cuisinart Pizzelle Press
You can do any variation of flavors you like, add peppermint crushed candy or some mini chocolate chips. Adapted from Cuisinart Pizzelle Press
